Why state the obvious?Wine and food are fun but some pairings can be very challenging. My husband asked for help at Syrduks wine shop and scored a home run with this match.
Chicken roasted on the grill with oven roasted cauliflower and onions served with bagna cauda(anchovy butter).
Giacomo Vico, Langhe /Rosso, a blend of Barbera and Nebbiolo grapes.
*A match made in heaven (the wine and dinner as well).
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